Neck & Clod

This cut of meat contains quite a large amount of fat and isn't as tender as the premium cuts. This makes it ideal for slow-cooking. Neck can be bought as steaks or ready-diced, which is perfect for casseroles and stews. Price-wise, the cut is a relatively cheap cut.


  • Beef and Guinness Casserole+-


    This Beef and Guinness Casserole recipe is quick to prepare and delicious. Can also be used as a pie filling.


  • Chilli Con Carne+-


    This great chilli has to be one of the best dishes to serve to friends for a casual get-together. Beef Chilli Con Carne Recipe


  • Goulash Soup+-


    A traditional recipe once served all over the former Austro-Hungarian Empire, this soup is still popular in the Austrian Alps.


  • Mexican Jalapeno and Lime Burgers+-


    These juicy BBQ Mexican burgers are great for a summer barbecue.


  • Moroccan Meatballs+-


    If you usually serve meatballs with spaghetti, try this summery Moroccan version with couscous for a casual dinner party.


  • Spaghetti Bolognese+-


    Once you've got this grown-up spag bol going the hob will do the rest. Any leftovers will taste even better the next day.


  • Steak and Kidney Pie+-


    An old favourite - a traditional British steak and kidney pie, comfort food at its best.


  • Swede & Thyme Cottage Pie+-


    Cottage pie with swede mash and cheese topping


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