Neck & Clod

This cut of meat contains quite a large amount of fat and isn't as tender as the premium cuts. This makes it ideal for slow-cooking. Neck can be bought as steaks or ready-diced, which is perfect for casseroles and stews. Price-wise, the cut is a relatively cheap cut.

  • Beef and Guinness Casserole+-

    This Beef and Guinness Casserole recipe is quick to prepare and delicious. Can also be used as a pie filling.

  • Chilli Con Carne+-

    This great chilli has to be one of the best dishes to serve to friends for a casual get-together. Beef Chilli Con Carne Recipe

  • Goulash Soup+-

    A traditional recipe once served all over the former Austro-Hungarian Empire, this soup is still popular in the Austrian Alps.

  • Mexican Jalapeno and Lime Burgers+-

    These juicy BBQ Mexican burgers are great for a summer barbecue.

  • Moroccan Meatballs+-

    If you usually serve meatballs with spaghetti, try this summery Moroccan version with couscous for a casual dinner party.

  • Spaghetti Bolognese+-

    Once you've got this grown-up spag bol going the hob will do the rest. Any leftovers will taste even better the next day.

  • Steak and Kidney Pie+-

    An old favourite - a traditional British steak and kidney pie, comfort food at its best.

  • Swede & Thyme Cottage Pie+-

    Cottage pie with swede mash and cheese topping

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